Syon’s house coffee (let’s call it blend X) is a blend of three varieties of beans, from three countries to give the chocolatey, caramelly tones, fruitiness, earthiness and boldness. It’s the blend we’ve used right from the start. Our independent supplier is coffee-obsessed, and travels all over the world to select his beans. He roasts them himself for us when we order our small batches.

When we started we hired an award winning barista to travel to London us to show us how to make really, really good coffee.

And we grind fresh – we never stack the hopper with beans, so your coffee is always as fresh as it can possibly be.

We’ve had loads of people asking where they can buy our blend. Some of them spies. (Not in the glamorous James Bond sense. But people sent out by other delis and cafes.)

So we’ve decided to make our blend available for our customers to enjoy at home. But we can never divulge the blend. We’ve written it down. And eaten it.